Why is quail meat the best choice for your pet?
At SUKI, we believe that every little detail matters when it comes to the health and happiness of our pets. That’s why we carefully select each ingredient in our recipes, starting with the heart of our proposal: the quail meat. An unusual ingredient, it’s true, but packed with benefits that make it a real nutritional gem.
And not only that: at SUKI we are driven by responsibility. To us, quality means nothing without respect. That’s why our quails are raised on farms where animal welfare is a real priority, not just a label. Because taking care of those who give us so much is also part of our philosophy.
Why quail? A protein with unique benefits
Quail meat (La Codorniz URL goes here) is known for being a source of light protein, highly digestible and rich in essential nutrients. Its main benefits include:
- High digestibility: ideal for sensitive stomachs
Quail meat is one of the lightest proteins and one of the easiest to digest. Its low fat content and tender texture make it especially suitable for pets with delicate digestion, gastrointestinal sensitivity or a tendency to suffer from intolerances. As it is a less processed and softer protein than other more common proteins, it facilitates intestinal transit and helps maintain the balance of the microbiota, improving the absorption of nutrients.
In addition, this high digestibility supports the efficient absorption of essential amino acids, reducing the digestive load and preventing issues such as gas, abdominal inflammation or irregular stools. It’s a great ally in recovery diets or dietary transition.
- High-quality, complete proteins
Quail is an excellent source of animal protein of high biological value. This means that it contains all the essential amino acids that dogs and cats need to maintain their vital functions, but cannot produce on their own. These amino acids are essential for:
- The development and maintenance of muscle mass.
- Cell and tissue regeneration.
- Boosting the immune system.
- The production of enzymes, hormones and neurotransmitters.
At SUKI, we know that not all proteins are created equal, and that’s why we chose one that is not only tasty, but also functional and balanced.
- Lower risk of intolerances and allergies
Many pets develop intolerances or allergic reactions to commonly consumed animal proteins, such as chicken, beef or pork. As it is a meat less commonly used in conventional food, quail is an excellent option in exclusion diets or as a hypoallergenic alternative.
As its protein profile is less exposed to industrial processes, the risk of adverse immune response is significantly reduced. This translates into an improvement in symptoms such as itching, dermatological problems, recurrent ear infections or chronic digestive disorders.
At SUKI, we believe that a tailored and well-tolerated diet is key to a healthier and happier life.
- Rich in essential micronutrients
As well as protein, quail meat is a nutritional powerhouse full of vitamins and minerals that directly influence your pet’s overall health:
- Iron: Promotes the production of red blood cells and the transport of oxygen.
- Phosphorus: Essential for strong and healthy bones.
- Zinc: Key to the immune system and skin and coat health.
- B vitamins(B2, B3, B6 and B12): Essential for energy metabolism, good neurological function and cell regeneration.
This balanced nutritional profile contributes to overall well-being, helping to maintain high energy levels, a shiny coat, and increased longevity.
Our products are not just food. They are an invitation to live every moment with your pet more intensely. To take care of them from within and to strengthen that special bond that unites you. Choosing SUKI is choosing a different way of understanding animal nutrition: more natural, more ethical, more personal.
